Steam convection oven with direct steam in the chamber
Steam convection oven with direct steam in the chamber with increased power. Automatic washing. Number of trays 7 GN1/1 or 60/40cm. Touch control with commands in Bulgarian with the ability to save 99 programs, with 9 cycles each, with constant monitoring of the temperature in the cooking chamber, as well as time and humidity. Factory stored programs. Cooking according to the ΔT method. "multi level" function - setting different cooking times for each tray. Chamber cooling function during cooking. Automatic camera heating. Three operating modes – Convection (50-280)°C, Steam (50-130)°C, Mixed mode (50-250)°C. Two fans. Three levels of fan rotation and automatic change of fan rotation direction. Distance between bars for trays - 74mm. Double glazed door and air channel for ventilation of the outer glass of the door. Lighting in the camera. Enhanced power 12.6kW-380V mod. MТE7XW_L Possible options: Cleaning shower, ∆Т method cooking probe, USB input. Prod. Giorik Italy
