
RATIONAL – The Leader in Professional Kitchen Equipment
History and Origins
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RATIONAL AG was founded in 1973 by Siegfried Meister in Landsberg am Lech, Germany.
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Initially, Rational specialized in hot-air appliances (such as convection ovens).
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In 1976, the company developed its first combi-steamer – a groundbreaking appliance that combines steam and convection – revolutionizing professional kitchens worldwide.
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Over the years, Rational has continuously introduced innovative technologies, including digital solutions like ConnectedCooking, making it a true pioneer in the field.
Innovations and Key Technologies
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Combi-Steamer: Combines steam and convection → enables baking, steaming, roasting, frying, and much more with a single unit.
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Energy-efficient technologies such as Whitefficiency reduce energy and resource consumption while delivering consistent quality.
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ConnectedCooking: A cloud-based platform that allows chefs to manage menus, recipes, and appliances remotely while maintaining full control over processes.
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The latest models – iCombi Pro and iVario Pro – represent the peak of Rational’s innovation, combining intelligent features with multifunctionality.
Models and Their Advantages
1. iVario Pro
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A highly versatile appliance that replaces frying pans, boiling pots, deep fryers, and even pressure cookers.
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Saves up to 40% energy compared to conventional cooking equipment.
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Faster heating and shorter cooking times ensure maximum efficiency.
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Intelligent sensors automatically detect food quantity, size, and condition → guaranteeing consistent results, even with less experienced staff.
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User-friendly touchscreen interface (MyDisplay, ConnectedCooking) simplifies training and daily operations.
2. iCombi Pro
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A state-of-the-art combi-steamer that allows baking, steaming, braising, roasting, drying, and much more – all in one appliance.
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Intelligent cooking management: automatically adjusts temperature, time, and humidity to deliver perfect results with minimal human input.
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Flexible and scalable: ideal for restaurants, hotels, catering businesses, hospitals, and more.
Applications and Benefits
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Restaurants: iVario Pro consolidates multiple appliances into one, saving space and simplifying workflow while ensuring consistent quality.
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Hotels: Ideal for high-volume and diverse menus, offering reliability, energy savings, and faster service.
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Catering & Large-Scale Kitchens (hospitals, schools, conference centers): Handles large quantities effortlessly while maintaining top quality.
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Menu Flexibility: From steaming and boiling to frying and baking, Rational appliances allow chefs to adapt quickly to new trends and customer demands.
Why RATIONAL is a Smart Investment
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Reliability & Durability: Built with high-quality materials, designed for long-term performance.
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Reduced Operating Costs: Lower energy consumption, less food waste, faster preparation, and easier cleaning.
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Digital Connectivity & Support: Integrated management systems, remote monitoring, and worldwide service network.
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High ROI: Optimized workflows and consistent quality make Rational a profitable long-term solution for any professional kitchen.
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